Rare Bird Preserves are thoughtfully crafted in traditional copper pots using a proprietary combination of French and British preserving techniques. All preserves contain only the highest quality seasonal fruit (sourced locally and organically whenever possible) and natural pectin.
Passion Fruit Passion fruit brings a tropical twist to this velvety curd. Serve on toast, alongside scones or in plain yogurt. Our curds are made in small batches with only the freshest ingredients.
Meyer Lemon This fresh and delicious curd is made using Meyer Lemons in the peak of season. Created in small batches with fresh butter, eggs and sugar, the texture is unrivaled. Indulge yourself or serve at brunch to impress family and guests.
Blackberry Lime The sweetness of summer is captured in this luxurious curd made with vibrant blackberries accented with tart Peruvian limes. Perfect with yogurt in the morning or with scones for afternoon tea.